Description
Cashew-Marinated Velvet Chicken Skewers
Allergens
Egg Free, Gluten Free

Weight: Per pound
Approx. 12 to 15 pieces
$23.49
Cashew-Marinated Velvet Chicken Skewers
Allergens
Egg Free, Gluten Free
Chicken Afghani Kebab features tender boneless chicken marinated in a signature Afghani-style creamy marinade, delivering a smooth, velvety texture with a mild, well-balanced flavor. A subtle nutty richness adds depth without heat, making this a classic choice for those who enjoy creamy, refined chicken kebabs.
Soft, juicy, and melt-in-the-mouth, these Afghani chicken kebabs are ideal for grilling, baking, or air-frying. Commonly searched as white chicken kebab, mild chicken kebab, or Afghani chicken kebab, this dish is perfect for family meals, gatherings, and anyone looking to order authentic Afghani-style chicken kebabs online.
Barbeque until the chicken is fully cooked (internal temperature should reach 165°F / 75°C)
Preheat the oven to 375°F. Place the chicken skewers on a drip tray and cook the chicken for 15 minutes.
After 15 minutes, flip the chicken over, spray some oil to keep it moist. Now cook for another 10 minutes.
If desired- for the charred taste, the last 1 minutes can be on top heat.
Note: cooking time can vary depending on the oven. For the chicken to be ready, the internal temperature should be 165 °F.
Preheat the air fryer to 375°F , Lightly spray the chicken tikka skewers with oil and place in the basket/ tray without overcrowding,
cook for 12-14 minutes, flipping halfway through, until the chicken is cooked.
Note: cooking time can vary depending on the air fryer. For the chicken to be ready, the internal temperature should be 165 °F.
| Weight | 1 lbs |
|---|---|
| Dimensions | 10 × 10 × 10 in |
Ajita –
Afghani kebabs were a hit!! All gone in one sitting! I am ready to re-order!
Rohini (verified owner) –
The Kebabs were delicious 🙏